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Did you know that yourrestaurant could be harboring pests without you knowing it? In fact, theseunknown invaders may already be contaminating your kitchen’s food preparationareas. If you’re in the food and beverage industry, keeping your restaurant completelypest-free is a must because failing to do so may cause close down yourbusiness. For this reason, countless restaurateurs enlist the help of acommercial pest control West Palm Beach expert to keep the following pests out of theircommercial kitchens.
Roaches are one of the most common pests that like tohang out in commercial kitchens. The most common ones include the German,American, and Oriental cockroaches. You’ll need to keep an eye out forpre-existing cracks and crevices around your property where these pests cansqueeze themselves into. Furthermore, they can also find their way inside yourrestaurant through sewage systems and deliveries.
If your commercial spacehas gaps in its foundations or pre-existing holes around it, you can be surethat sooner or later, rodents will discover them as they search for food andwater sources. The most common ones that are seen in restaurants are mice,Norway rats, and roof rats. Controlling a rodent infestation withoutprofessional help can be challenging because these hardy pests are bigbreeders. It’s only a matter of time before a small infestation can become alarge, full-blown rodent issue.
What do commercial andresidential kitchens have in common? Ants! Odorous ants and pavement ants are experts at finding ways to enter kitchensthrough wall voids and the smallest cracks because they’re constantly searchingfor grease and moisture in order to survive.
If you have an activepest infestation in your restaurant or any place of business, it’s best to hirea commercial pest control West Palm Beach specialist before things get out ofcontrol. Call O’Hara Pest Control now to schedule an inspection.
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